Searching...

Start typing to search across Adelaide Hills.

No matches for "".
Where to Eat

Best Cafes & Eateries in the Adelaide Hills

From wood-fired pizza in an old church to long lunches with a valley view.

The Adelaide Hills feeds its cooks well — orchards, dairies, market gardens and cool-climate vineyards all within a short drive. The result is a dining scene that punches well above a region of its size, from cult pizzerias to estate kitchens turning out long lunches. Here's where to eat your way through it.

  1. 1
    Lost in a Forest
    Uraidla

    Lost in a Forest

    Wood-fired pizza and a deep natural-wine list inside a candlelit old Uraidla church. A destination in its own right.

    See place →
  2. 2
    Mount Lofty Ranges Vineyard
    Lobethal

    Mount Lofty Ranges Vineyard

    A celebrated cellar-door kitchen with produce-driven long lunches and views straight down the Lenswood valley.

    See place →
  3. 3
    Fred Eatery
    Aldgate

    Fred Eatery

    A polished, much-loved Aldgate eatery doing confident seasonal cooking and excellent coffee.

    See place →
  4. 4
    Summertown Aristologist
    Uraidla

    Summertown Aristologist

    A natural-wine bar and restaurant championing biodynamic produce in the high Hills.

    See place →
  5. 5
    The Forktree Project
    Mount Barker

    The Forktree Project

    Ingredient-first, low-waste cooking in the cool country above Stirling.

    See place →
  6. 6
    Organic Market & Cafe
    Stirling

    Organic Market & Cafe

    A Stirling institution — organic grocer and leafy garden cafe rolled into one.

    See place →
  7. 7
    Bridgewater Mill
    Bridgewater

    Bridgewater Mill

    Dining beside the historic waterwheel at one of the Hills' most atmospheric addresses.

    See place →
  8. 8
    The Stirling Hotel
    Stirling

    The Stirling Hotel

    A grand village pub with serious food and a buzzy front bar.

    See place →

Many Hills kitchens lean hard into the season, so menus shift through the year and weekends book out fast — reserve ahead, especially for the cellar-door restaurants.